Singapore's melting pot of cultures makes it an exciting and flavorsome foodie hotspot, and we've got the inside track about what and where to eat. From classic Malaysian laksa and black satays to meridional Indian curries and hot Chinese stir-fries, you will find far more dishes to make an effort to Singapore than you can shake a pair of chopsticks at. You can taste the food by using grabfood promo code in Singapore at https://huntingmama.com/dining-deals-categories.
A flourishing blend of cultures and restaurants compels the bustling street markets and exciting restaurant scene that need to be researched. Proceed there armed with our specialist recommendations. Best foods to attempt:
Bak chor mee
Rendered as minced pork noodles, this recipe of egg noodles is ready with a foundation the gravy of vinegar, soy sauce, and chili, and garnished with condiments like pork liver pieces, fishcake, and minced pork.
Shared cuisine in the majority of vendor markets and meals courts, nasi padang is a tasty, fuss-free, and flexible steamed rice dish also located in a lot of restaurants, served with a broad selection of vegetables and meat, cooked in many different sauces and curries.
A south Indian grilled flatbread, roti prata is frequently paired with curries. The loaves of bread are independently molded in their feature disk form and fried on a griddle. It is crispy and flaky, and you may add toppings such as onion and egg.
Often known as Singapore's national dish. The rice is cooked in chicken stock, making sure a burst of flavor with each bite. Go to your steamed chicken choice, served with thick sweet soy sauce, ginger and peppermint.